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From Scratch Meat Stuffing Ingredients For the Pork Sausage: 1 lb ground pork 2 tbsp salted butter 1 tbsp raw cane sugar finely ground 1/2 tsp Himalayan salt 1/4 tsp onion powder 1/4 tsp Garlic Powder 1/4 tsp dried thyme 1/6 tsp dried rosemary 1/2 tsp Italian seasoning 1/4 tsp fennel seeds 1/6 tsp rubbed sage 1/2 tsp ground black pepper 1/4 tsp Smoked Paprika 1/4 tsp cayenne pepper For the Vegetable Base: 6 tbsp salted butter 1 cup celery diced 1 cup onion diced 1/2 cup carrots diced For Ground Beef: 1 lb ground beef ½ tsp Himalayan salt ½ tsp ground black pepper 2-3 cloves roasted garlic ½ tsp Italian seasoning Final Layer: 4 cups homemade croutons more if needed 1/2 cup chicken broth 1/2 cup raisins (optional) Instructions Make the pork sausage : Add the spices for the pork (sugar-cayenne pepper) to the ground pork and mix well to combine

sunflower pattern

Color Code:LTPK

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